Beef Flank Steak Recipes
Beef flank steak recipes are cheaper, more flavorful, and quite lean. Here's a diagram of beef cuts you may find interesting. Muscles that the animal uses more tend to be tougher, yet have more depth of flavor. If you haven't tried fresh fennel, you'll love the subtle licorice flavor it imparts to food. The Provencale marinade directly from the ziplock bag can also be cooked down to provide the sauce if you choose not to make one especially for these beef flank steak recipes. It must be cooked because the meat was resting in it. The menu ideas of Formula Easy recipes are meant to free the home cook from the tyranny of a cookbook. One learns to put things together by giving a new idea a whirl - thus, the term, "modular cooking."
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